Biochemical potential of Salvia sclarea L.: In vitro cultivation and chemical profiling approaches

Authors

  • Larisa Bojan University of Life Sciences "King Mihai I" from Timisoara Author
  • Maria Tripon University of Life Sciences "King Mihai I" from Timisoara Author
  • Florin Huiban University of Life Sciences "King Mihai I" from Timisoara Author
  • Dorin Camen University of Life Sciences "King Mihai I" from Timisoara Author
  • Marijana Sokolovic CVI - Poultry Centre, Feed Analysis Laboratory, Zagreb Author
  • Camelia Tulcan University of Life Sciences "King Mihai I" from Timisoara Author

Keywords:

Salvia sclarea L, in vitro propagation, biochemical profiling

Abstract

Salvia sclarea L. is a medicinal plant known since ancient times for its pharmacological potential, due to its rich phytocompound profile, the essential oils, and the secondary metabolites it contains. In recent decades, there has been an increasingly emphasized trend towards reorientation to natural therapies, leveraging plant-derived pharmacological products, which tend to be milder and have a lower toxicological profile than synthetic counterparts. Given that the plant's phytochemical profile can vary due to external factors such as soil quality, climate, or season, it is necessary to optimize cultivation methods to ensure the production of plant materials that are rich in active compounds with significant pharmacological potential. This objective can be accomplished through in vitro cultures, which enable precise control over growth conditions. This study is grounded in an exhaustive literature review of Salvia sclarea L. and aims to explore its phytochemical composition and pharmacological effects. Additionally, the study investigates its potential for in vitro cultivation as a viable solution for standardized and sustainable production of bioactive compounds.

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Published

2024-12-11

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